Roasted on a classic 15kg Toper Roaster, we’re trying the Boasters Coffee Roasters Original Roast this month. It’s a medium-dark roast, rich in flavour and offering a full mouth feel with chocolate and berry notes.
“Haere mai don’t be shy”! This month you'll be sampling some liquid gold that has been lovingly and sustainably curated by the team at Proof & Stock Coffee who are based in the heart of suburban New Plymouth.
For February we are stoked to share with our subscribers Aotea Roast, a fairly new to the scene coffee roaster who has only been operating from Aotea (Great Barrier Island) for roughly 9 weeks!