On the Grind

Why Choose Us

DELIVERED MONTHLY

Every month we’ll deliver you a package of freshly roasted artisan coffee right to your door step, shipped out on the 20th of each month.

FROM THE BEST ARTISAN ROASTERS

Every month, we feature a great new brand and fresh roast each month that you will be lucky enough to try.

SUPPORT NZ LOCAL

We team up with some of the best Artisan Roasters that NZ has to offer. We conveniently deliver straight to your door.

1kg nz coffee delivered via subscription - on the grind
1kg nz coffee delivered via subscription - on the grind The Full Grind </br> One Kilo The Full Grind </br> One Kilo

The Full Grind
One Kilo

$68.00

Description:

You are only a few clicks away from ordering your own On the Grind coffee box!

Soon you will have one kilo of fresh brew to enjoy right at your fingertips.

Here's what you have to look forward to:

  • Freshly roasted artisan coffee from local roasters
  • Try a new brand each month
  • Standard delivery is included: we ship out on the 20th of the month. Orders close 12pm on the 15th of the month, late orders will be deferred to the following month
  • Pause or cancel any time (on subscription)
  • Only 50c per cup of coffee!

Any more questions? Visit the FAQ page or email us store@onthegrind.coffee

How it Works

Step 1

Subscribe to one of our coffee grind subscriptions

Step 2

Receive a package from our featured roaster of the month

Step 3

Get access to
some of the best roasters in NZ. Cancel at any time!

Tina

“Our first package arrived in Wellington today. Packaged beautifully and smelling incredible, thanks Sarah and Ed, I'm off to make a coffee right now!”

Sue

“The coffee is amazing guys! It smells and tastes great, we're loving the delivery and already can't wait for the next one!”

Lynette

“I have a monthly subscription and I am really enjoying trying a different coffee each month. I can not recommend On the Grind enough! Thank you so much for your excellent customer service and fabulous coffees!”

Emily

“Coffee literally arrives overnight and smells amazing. Loving the blends so far!”
NZ ROASTERS

Our local Roast Partners

Roaster Collaboration #95 - Derelict Coffee Roasters
FEATURED ROASTER OF THE MONTH:

Roaster Collaboration #95 - Derelict Coffee Roasters

Paul at Derelict Coffee Roasters is sharing his latest bold blend, Nihoniho, which is perfect for starting the day...or something. Named after the settlement of Nihoniho, between Matiere and Mangaroa (now Ohura) on the former State Highway 40. According to the Te Aka Maori Dictionary, its name translates to quarrelsome, cantankerous and argumentative. Much more than just a forgotten settlement, Nihoniho is a Coffee with attitude. Blended using a coffee from Papua New Guinea, sourced through Langdon Coffee Merchants, and Cauca E.P from Opal Coffees Palo Alto Reserve. Head to Derelict to learn more about Palo Alto Reserve, Derelict Coffee, and King Country history  Tasting Like: Black Magic & Nihllism. Nihoniho is suited to espresso or french press, with or without milk. Espresso: 18.5g dose, 30g yield in 30 seconds. Paul finds Nihoniho tastes great 10 days after roast, hitting its sweet spot after 2 weeks.